Allen Hansen is a former US Marine Corps Captain, whose hobby of abalone diving while living in California attracted him to Tasmania where he pioneered the commercial abalone export trade of Australia. Tasmania, a group of Australian islands washed by the unpolluted Southern Ocean, has won respect as a supplier of fine, safe food. AFA is a land based farm on the East Coast of Tasmania growing Hybrid and Greenlip abalone. Proudly Tasmanian, sourcing quality local ingredients. All Natural Snacks is based in Tasmania, Australia. Tamar Valley Truffles is Australia’s largest Privately owned boutique trufferie. The restoration of Callington Mill to its former glory was completed in 2010 and the first turning of its sails after being dormant for so many years was a magnificent sight. James Madden and his father David run a small boutique meat processing facility on Flinders Island, halfway between Wilsons Promontory in Victoria and the NE Coast of Tasmania. This product beyond imagination as figs are a sweet/savoury fruit. boundaries to ensure … We are a 100 year old butchery located in West Hobart recognised nationally as one of Australia’s most awarded butcheies. Hazelbrae Hazelnuts. Save your favourite pages to your wishlist then print or send to yourself or a friend - maximum 70 items. We are a farmhouse cheesery which means Grandvewe exemplifies the Farm to Fork experience. Our priorities are happy, healthy animals, which makes our cheese taste better. A local Tasmanian business producing Granola and other baked goods to the local Tasmanian market, Healthy Tea Blends, Kelp Granules & Wakame for Soups, Shakes and Smoothies, Bath Soaks. Melshell Oysters provide a superior oyster experience from the waters of Great Oyster Bay. The major industries of Tasmania, have been: mining, agriculture, aquaculture, fishing, forestry; and tourism.Mining has including copper, zinc, tin, iron and gold. For a fresh, funky and fun approach to wine, whisky and food, the multi-award-winning Leaning Church Vineyard guarantees a memorable experience in a simply stunning location every time! Kai Ho Ocean Treasure harvests, processes and markets Tasmanian sea vegetables for the edible market. Kindred Organics is a Certified Organic farm in the chocolate soil foothills of Mt Roland in North West Tasmania. Get Shucked produces oysters of outstanding quality, sustainable cultivated in the pristine waters of Great Bay, Bruny Island. We harvest, dry and prepare pepperberries and leaf for sale interstate and for export. Page 6 After 10 years of working with specialist cheese in many different countries around the world, settled on Bruny Island in Southern Tasmania. The Tasmanian Rock Lobster Fishermen’s Association is a not for profit organisation formed in 1985 to represent the interests of rock lobster fisherss. As one of the largest soft fruit farms in Australia, the Westerway Raspberry Farm supplies fresh berries in Tasmania and frozen processing fruit to food manufacturers across Australia. 9K likes. Producer of premium Tasmanian extra virgin olive oil. We’re a team of export specialists that brings Australia’s finest seafood products to the world. TAP Agrico are strategically placed to service the Tasmanian grains industry with storage and export packing facilities. Every Saturday from 8:30am-12:30pm. Green Grass Dairy aims to provide everything that is Tasmanian in a tub of yoghurt. We are the only Organic Sheep cheesery in Australia and have invented 5 new foods never seen before in the World. The best stroopwafels and traditional Dutch treats. The company grows and markets pure Japanese wasabi (Wasabia japonica) and currently supplies over 80 of Australia’s leading restaurants with premium grade fresh wasabi products every week of the year. Marcus Vermey helps teach master classes at the Agrarian Kitchen. Trio of Dips is a Tasmanian owned and operated business specialising in the production of Dips, Pestos and Sharing Plate Accessories using Tasmanian grown and produced ingredients. Island Berries Tasmania is a producer of premium quality desserts, fruit coulis, jams spreads and fruit syrups. Cripps Nubake is Tasmania's Master Baker, with a history dating back to 1878. Buy direct from the farmers who live by the tide. We at the Tasmanian Gourmet Sauce Company are privileged to be able to have access to this delicious fresh produce. Just south of Hobart on Tasmania's beautiful D'Entrecasteaux Channel in the town of Kettering, John Zito creates chocolate magic. Premium Fresh Tasmania is based on the picturesque North West Coast of Tasmania and boasts some of the best soil and growing conditions in the Southern Hemisphere. Handmade Tasmanian Dukkah - a middle eastern dipping spice made from a mixture of roasted nuts and spices and eaten traditionally with bread and olive oil. 'The gates are swinging again’ After a period of 15 years the vineyard has reopened with a new identity and we can again sample the complex wines from vines that were planted over 30 years ago. www.lionco.com/our-brands/cheese/speciality-cheese. At Tasfoods, our purpose is to leverage the natural advantages of Tasmanian and its reputation for fine food to deliver the essence of Tasmania to the table. We are closed Xmas 12pm 23/12/20 - 3/01/21 We are closed over Christmas from midday December 23rd to January 3rd. The company is HACCP Food Safety accredited. Tasmanian Heritage brand, owned by National Foods Ltd, produces a range of specialty cheeses made from the freshest Tasmanian ingredients and derived from European cheese-making technologies. They may be exported by the pallet load but Tasmania’s famous National pies are best … #3 of 154 Tours in Hobart. Cradle Coast Quinoa produces local Australian summer grown quinoa. There are two Spirit of Tasmania ferries operating between Melbourne and … Our products are made in Tasmania, by hand and in small batches. Our dedicated sales team work with customers to match products against their requirements. … a deli, a butcher/charcuterie, a catering kitchen, a cooking school and a premium wine and cheese shop. Elly's Gourmet Confectionery is handmade in Tasmania, offering mouth watering innovative confectionery; all gluten free and made from premium, natural ingredients sourced in Tasmania. Casalinga Gourmet Meats has a story behind every flavour. Ashmore Foods is a food processing and marketing company specialising in Tasmanian Seafood sourced from some of the world's best quality seafood straight from the cleanest oceans, bays and rivers in the world. Spirit of Tasmania. range TASMANIA products are the result of a desire to produce delicious, quality products with a focus on natural ingredients and avoidance of unnecessary additives. Petuna, by Peter and Una Rockliff, is proudly Tasmanian since 1949. Nestled in the picturesque Coal River Valley, in southern Tasmania, Houston’s Farm is the proud grower and producer of the finest baby salad leaves for retail and food service. Bridestowe Estate operates the largest lavender farm in the Southern Hemisphere and exports more than 85 pecent of its oil to customers in Asia, North America and Europe. Strive Food supplies tasty dehydrated meals for all your outdoor adventures including bushwalking, kayaking, outdoor pursuits, hiking and camping. We are a family business wishing to value add. Wessex Saddleback, Tamworth and Berkshire pigs freely roam 40 coastal acres in the picturesque hamlet of Little Swanport. 41 South is an Eco-certified salmon and ginseng farm that, as well as using a wetland as a natural biological filter, implements sustainable growing practices with no impact on the environment. Digital Kitchen produced the documentary about 'super chef' Tetsuya Wakuda which aired on SBS television in 2010. Walnuts Australia is the Southern Hemisphere’s largest walnut orchard owner, manager producer and marketer of walnuts with 2,200 ha of orchards owned and or managed in Tasmania & New South Wales. Page 3 The pristine air and cool climate intensifies the flavour of Tasmanian produce. We manufacture grass fed tasmanian dripping for the gourmet food industry. The Tasmanian Food Co. was born out of a desire to showcase and share Tasmania’s delicious, high quality produce with Australia and the world. The Pyengana Dairy Company makes award-winning, traditional cheeses, in Pyengana, north east Tasmania. The Trevallyn Grocer and delicatessen is located on Gorge Rd, Trevallyn on route to the famous and striking Cataract Gorge and only a quick 3 minute drive from the Launceston CBD. King Island Dairy, on King Island in Bass Strait, is one of Australia’s most famous cheese producers. Stunning peonies, award winning olive oil and fresh farm produce from the Weston family farm in southern Tasmania. For this reason we have worked closely with Nichols Agricultural Director and founder, Rob Nichols, to launch a whole new range of chicken for our customers; Nichols Ethical Free Range Chicken. Now all you need to do is use a paste from Island Curries to create a gourmet quality meal at home. The LOCAL is a food store and cafe using, promoting and supporting Tasmanian and in particular, Huon Valley region produce and products. Perfect for people who are lactose intolerant, vegan or looking for a unique flavour experience. Seafood Processing Plant including blast freezing facilities. Premium Tasmanian Ice Cream, Gelato and Sorbets using locally sourced Tasmanian produce. Yves Ginat, a Frenchman now living in Tasmania has a love for bees, honey and Tasmanian native flora. Joanna’s Jam is a family owned and operated Tasmanian business creating beautiful award winning jams for over 20 years, Making home-style sauces, jams and condiments in Tasmania since 1991. Now in two great locations – Hobart’s beautiful and historic Salamanca, and Launceston’s Quadrant Mall precinct. The business history started with Monds & Afleck in 1860. A food blog from Tasmania that dishes truth, people, products and venues. Bruny Island Safaris. Handmade popsicles made from fresh Tasmanian fruit. The Tasmanian Seafood Industry Council (TSIC) is the peak body representing the interests of wild capture fishers, marine farmers and seafood processors in Tasmania. Find phone numbers, address, opening hours and reviews of the top Food Shops and Companies in Hobart - TAS Region.. The Hammond brothers have been selectively breeding Japanese Full-Blood Wagyu on Robbins Island since the early 1990s. Side products - possum fur & luxurious wallaby skin home wares & garments. Tasmania provides a wonderful variety of quality fruits, vegetables and fresh produce. Our success is not just for our benefit. We are commit. The pigs, Wessex Saddleback and Birkshire pigs, are breed and raised by us on farm. For more than 15 years, Ralph’s Tasmanian Seafood has been catching wild Blacklip and Greenlip Abalone in the pristine waters of the Southern Ocean and exporting the seafood to China and the world. Callington Mill is a working Georgian windmill built in 1837. Chokks Luxury Chocolates and Chokkles Sweet Dessert Hummus. Mures is an iconic Tasmanian family business that offers customers a variety of quality seafood which is sustainably caught and sourced with an emphasis on Australian wild catch. Fresh Freight Tasmania was established in 2003 to provide a real solution for perishable and other food product transport across Bass Strait. Diemen Pepper is a small, locally owned enterprise specialising in the products of the Tasmanian rainforest plant: Native Pepper. Betta milk was established as a cooperative in 1956 with the sole purpose to supply fresh milk to the drinking liquid milk market in Tasmania. Herbicides, pesticides and fungicides are not used to grow the product. Fresh air, rich soil, pure water – the dream farming combination. We have a strong community focus and are committed to giving back what we can in sponsorships and product donations to local community organisations. There are also berry farms where you can pick your own berries or visit a marine farm for superb, fresh seafood. Tasmanian Quality Meats (TQM) is a food processing plant based in the heart of Tasmania’s lamb growing region. Fusion at The Grange Restaurant on site. Importer to Hong Kong and China of premium fresh produce, seafoods, wines and gourmet foods sourced from Tasmania for the high end F&B, premium supermarkets and home delivery markets. Acclaimed for its sensational fields of purple. We also grow and harvest black truffles in winter. The proprietors and staff are locals who are genuinely friendly and helpful in their efforts to make your visit to their town, their gallery and their cafe insightful, interesting, tempting and yummy." Sheelfish Culture is an oyster hatchery with operations in Tasmania and South Australia. We will grow the highest quality crops 52 weeks a year. Tasmania's rich green pastures produce some of the nation’s finest dairy products, especially award-winning cheeses – blues and bries, cheddars and camemberts. Gourmet butchery producing multi award winning sausages and burgers and handmade smallgoods. Hobart. Trio of Dips takes particular pride in the use of locally grown products of which the majority are sourced from our local Harvest Farmers Market (Launceston). But mostly, to be enjoyed. Ashbolt is an award-winning manufacturer of high quality, natural products. Organically Certified Blueberry Farm situated at Holwell in northern Tasmania. At Hawthorne Hill Farm, we grow and make seriously delicious food. Burlington Berries is a soft fruit enterprise specializing in the production of high quality strawberries, raspberries for the premium domestic market. Our meals are ideal for multi day hiking food preparation. We are a small producer of heritage breed pasture raised eggs as well as rhubarb. We grow garlic using water conservation methods. Tasmanian Saffron Pty. We have made it our mission to deliver export quality grass fed beef to the plates of everyday Tasmanians at an affordable price. Thorpe Farm is a highly diversified broad acre, niche and boutique farming operation that has been run by seven generations of the Bignell family. HS FRESH FOOD PTY LTD has 15 total employees across all of its locations and generates $437,340 in sales (USD). "We could see … We make fudge and an array of chocolate products to share with everyone our love of all things chocolate. Forager Foods Pty Ltd is a Tasmanian owned and based company that predominantly manufactures and markets a range of freeze dried products. We do this through diversified brand portfolio structured to meet current and emerging needs. Kettering Quail - producers of fine quality quail eggs since 2016. Chef, Cookbook Author, Photographer, stylist, recipe writer, recipe & photography website, online store of Tasmania food products, books and kitchen ware. Harvest Moon, based in north-west Tasmania, supplies high quality fresh vegetables to anywhere in the world. We also provide bulk camping food. Boks Bacon is an original Dutch family small-goods maker with over 80 years' experience specialising in unique quality small-goods products. Apple and cherry orchardists located in the Huon Valley. Welcome to Lipscombe Larder – Tasmania’s best Delicatessen and Patisserie! Buying livestock from farms and markets all product will be killed in Tasmania then supplied to a niche market of quality butchers in Queensland. Australian Honey Products is a locally owned company producing, processing and selling honey products to Australian and International markets based in Launceston and Sheffield. Expect to find the best burgers, icecreams, turkish food & more. Our core business is originating and transforming malting barley into malt for the brewing, distilling, baking and other food related industries. Major supermarket chain that sells fresh food, groceries and non food items. Best Food Shops and Companies in Hobart - TAS Region. But – the journey actually started in the USA. The company was formed from a nucleus of 35 Tasmanian dairy farming families. An iconic 20 year Tasmanian brand producing pate that is sold around the country. Glendale produces Extra Virgin Olive Oil and table olives. food2u is a working gourmet kitchen creating delicious food made from the highest quality ingredients: free-range eggs, hormone free chicken and meat, couverture chocolate, real butter, seasonal fruit and fresh vegetables. The Tasmanian Food Co., Launceston, Tasmania. Unique chocolate experience, makers of high quality chocolate, fudge and confectionary located near Port Arthur, Tasmania. Food Industry jobs now available in Tasmania. Ltd. Trading as Tas-Saff is the industry leader in growing and marketing Australian saffron. Founder Andy Fist, a Tasmanian, was working in New York City for outdoor events company Tough Mudder. We also offer the very best of Tasmanian seafood at our farm gate cafe. Your local butcher, creating European style smallgoods using locally sourced Tasmania produce and supporting local farmers. Artisan bakery in Spreyton producing multi award winning, couverture chocolate brownies for the food service industry. The clean, nutrient rich waters of Tasmania provide the perfect environment to create our vibrant white sea salt flakes which pack incredible flavour and enhance the taste of any food. A national award winning Port Arthur based business with a focus on Tasmanian branding and exceptional taste. Spring Bay Seafoods produces, processes and markets blue mussels, scallops, abalone and Pacific oysters that are sought after by connoisseurs of fine food from around the world. Cherry Hill Coolstores, in north-west Tasmania, supplies 20 varieties of premium quality seed and commercial potatoes, as well as Tasmanian cherry varieties for wholesale domestic and export markets. Chocolate-maker Igor Van Gerwen was trained by world renowned confectioner Roger Geerts in his native Belgium before founding Anvers Confectionery in north-west Tasmania in 1989. There are 4 companies in the HS FRESH FOOD PTY LTD corporate family. Butter: the way it was intended. King Island. Premier conference, events and function Centre. Find phone numbers, address, opening hours and reviews of the top Food Shops and Companies in Hobart - TAS Region.. Wine Bar & Kitchen. Reid Fruits, an established producer and exporter of quality apples, is pioneering an Australian export industry based on new varieties of Japanese cherries. This cold climate wine and spirits bar embraces Tasmania’s long held status as the gateway to Antarctica with a passion for everything cold-hearted. “Thanks BIS and inparticular our lovely and … Vermey's Quality Meats is a quality Hobart butcher, specialising in quality free range and grass fed Tasmanian meats and game. Tasmania's Premier Farmers' Market. Best Food Shops and Companies in Hobart - TAS Region. Stokes Point Smoked Cheddar is an Australian cheese produced by King Island Dairy on King Island, just south of Melbourne. From the ancient forests of Tasmania our Leatherwood honey is sought after by connoisseurs all over the world. Producer of high end dried greenlip and blacklip abalone for both domestic sales to all states of Australia and export into SE Asia. product creators. Tas Prime Oysters is committed to selling quality oysters throughout Australia and Asia. Please upgrade to Edge. 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